Challenge: Lollipop Crafts - Challenge #13
Main Stamp: Mamma Whale (MD)
Patterned Paper: Just Dreamy (MME)
Dry Embossing: Cuttlebug Embossing Folders Script Texture
BG72, BG75, YR12, YR14
Did you know? White chocolate is a confection based on sugar, milk, and fat (either cocoa butter or vegetable oils) without the cocoa solids. Some consider white chocolate not to even be chocolate, because of the lack of cocoa solids. The US FDA standard of identity of labeling for white chocolate states it must contain a minimum of 20% cocoa butter, a minimum of 14% of total milk solids, a minimum of 3.5% milkfat, and a maximum of 55% nutritive carbohydrate sweeteners.